In 100 g (Grams) of Cream substitute, powdered there is 2.34 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Cream substitute, powdered.

Salt, table	99.8 g	99.8%
Seasoning mix, dry, sazon, coriander & annatto	99.8 g	99.8%
Desserts, rennin, tablets, unsweetened	72.5 g	72.5%
Leavening agents, baking powder, double-acting, straight phosphate	71.8 g	71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	67.3 g	67.3%
Soup, beef broth, cubed, dry	59.3 g	59.3%
Soup, chicken broth cubes, dry	54.7 g	54.7%
Soup, beef broth or bouillon, powder, dry	54.5 g	54.5%
Soup, chicken broth or bouillon, dry	49.18 g	49.18%
Leavening agents, baking powder, low-sodium	46.4 g	46.4%
Leavening agents, baking soda	36.9 g	36.9%
Leavening agents, cream of tartar	36.8 g	36.8%
Seasoning mix, dry, taco, original	31.8 g	31.8%
Gravy, au jus, dry	30.94 g	30.94%
Jellyfish, dried, salted	25.1 g	25.1%
Soup, onion, dry, mix	23.31 g	23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	23.03 g	23.03%
Sauce, fish, ready-to-serve	20.22 g	20.22%
Parsley, freeze-dried	19.12 g	19.12%
Seeds, sisymbrium sp. seeds, whole, dried	18.9 g	18.9%

Cream substitute, powdered

Cream substitute, powdered is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, powdered are listed below.

Water	2.98 g	2.98%
Energy (calorie)	529 kcal
Energy (joule)	2215 kJ
Protein	2.48 g	2.48%
Total lipid (fat)	32.92 g	32.92%
Ash	2.34 g	2.34%
Carbohydrate, by difference	59.29 g	59.29%
Fiber, total dietary	0 g
Sugars, total	7.77 g	7.77%
Sucrose	0 g
Glucose (dextrose)	3.52 g	3.52%
Fructose	0.57 g	0.57%
Lactose	0 g
Maltose	3.67 g	3.67%
Galactose	0 g
Calcium, Ca	2 mg
Iron, Fe	0.26 mg
Magnesium, Mg	1 mg
Phosphorus, P	288 mg	0.29%
Potassium, K	669 mg	0.67%

Nutrients in Cream substitute, powdered